Anarsa is a crunchy sweet snack commonly eaten throughout Diwali. Anarsas are ready with soaked powdered rice, jaggery or sugar. Shahi Tukra can be a syrup-soaked toast which is liberally distribute around in a very sweetened depleting of milk flavoured using a traditional spice, saffron. These are typically topped with https://ethnicindiangrocer.com.au/best-supermarket-in-adelaide-ethnic-indian-grocer/