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Store it correct: Maintain chocolate inside of a cool, dry location; warmth and moisture could potentially cause discoloration or affect baking success. You may as well double wrap chocolate and store it while in the fridge or freezer. hey Ellen! I wouldn’t know for sure as I am located in https://dubai-pistachio-chocolate95174.blogdeazar.com/32363160/not-known-details-about-fix-pistachio-chocolate

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