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Mollusks in British Food: A Rare Delicacy?

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You'll find that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to the present day, clams have been a valued ingredient in traditional dishes like soups and stews. Today, British https://clamsintheukaregionaldeli59360.bloggerchest.com/27880282/clams-in-the-uk-a-taste-of-the-seaside

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